The Ultimate Classic Sandwich Display: Can be prepared as a Basic boxed lunch

A Selection of Thinly Sliced Meats, Cooked Fresh Daily: Roasted Turkey Breast, Grilled Chicken Breast, Herbed Crusted Roast Beef, Honey Ham, Caper Tuna Salad, Served on a Variety of Breads and Rolls, with Crisp Lettuce and a Variety of Cheeses, Veggie Delight option.  Served with Chefs’ Choice Salad Du Jour and a Variety of Freshly Baked Cookies


Dynamic Taster Display: Can be prepared as a boxed lunch

Select a variety of 3 choices or let our chef choose for you:

All Sandwiches Served with:  Quinoa Salad with Arugula, Cucumber, Red Onion and Spiced Citrus Dressing.  Chocolate Chip Cookie Bites

Tuna Provencal
Capers, Sun Dried Tomato, Oil Cured Olives and Basil on Multigrain Bread

Rosemary Ham and Swiss
Roma Tomato, Green and Dijon Aioli on Crusty Baguette

Grilled Eggplant, Peppers, Onions, Zucchini with Herbed Bean Puree on Crisp Ciabatta

Thai Chicken
Chicken Breast Marinated in Thai Green Curry, Topped with Thinly Sliced Cucumbers,
Fresh Cilantro and Basil on Crusty Baguette


Out to Lunch ; Can be prepared as boxed lunch

select a variety of 3 choices or let our chef choose for you:


All Sandwiches Served with:  Yukon Gold Potato Salad with Shallots, Chive, Celery and Lemon Vinaigrette and a Variety of Home Baked Mini Cookies and Brownie Bites


Harvest Chicken Salad

Diced Red Apple, Grape, Red Onion, Sliced Toasted Almond, Greek Yogurt and Dijon Mustard

Turkey, Bacon & Avocado Club:

With Smoked Gouda, Sliced Tomatoes, On Whole Wheat Bread

Coppola Tuna Salad

Caper, Celery, Raisin, Red Onion, Lemon Aioli and Fresh Tarragon, on Sour Dough Bread

Garden Party Club:

Three Layers of Cucumber, Mushroom, Tomato, Sprout, Lettuce, Marinated Artichoke & Red Pepper with Chive Cream Cheese.



DDC Kabobs

Grilled Pita Bread Filled with a Variety of the Following:

Served with: Citrus Couscous Salad with Fresh Basil Mint Pesto, Sunflower Seed, Zest of Lemon, Lime and Orange. Accompanied by Cheesecake Fudge Brownie

-Shredded Sesame Chicken: Cabbage, Carrot, Bean Sprout, Thai Peanut Sauce

-Grilled Veggies:  Feta, Eggplant, Lime Yogurt with Shredded Napa Cabbage

-Salmon Cozy:  Sweet Red Onion, Watercress with Cucumber Yogurt

-Greek Beef: Cucumber Salad, Garbanzo & Kidney Bean with Curry Yogurt

-Asian Shrimp: Carrot Peanut Slaw with Cucumber Yogurt, Bean Sprout



Risky Business Wrap

Select a Variety of 3 Choices or Let Our Chef Choose For You:

Served with: Roasted Ginger Sweet Potato Salad & a  Variety of Home Baked Mini Cookies

-Vegan Wrap with Chickpeas, Carrot, Raisin, Apple, Lemon Cumin Dressing

-Tokyo Beef Wrap: Ginger Marinated  Flank Steak with Shredded Carrots, Napa Cabbage and Asian Vegetable Slaw with a Drizzle of Sweet Chili  Garlic Sauce

-Cobb Salad Wrap: Roasted Turkey Breast, Applewood Smoked Bacon,  Hard Boiled Eggs Crumbled Blue Cheese, Romaine Lettuce with Sun-dried Tomato Mayo

-Fusion Wrap: Marinated Sautéed Tofu with Julienne of Cabbage, Carrots, Jasmine Rice Infused with Basil Peanut Sauce and Dried Coconut

-Moroccan Grilled Chicken: Bell Pepper, Garbanzo Beans, Parsley, Mint, Cilantro, Rice, and Coriander Dressing

-Roast Beef Caesar Wrap :Roast Beef  Tossed with Crisp Romaine, Parmesan, Garlic Croutons, Cornichon Pickles, and our Homemade Fresh Caesar Dressing

-Thai Chicken Wrap:  Marinated Grilled Chicken Breast, Coconut Jasmine Rice, Red Bell Pepper, Cucumber, & Cilantro Peanut  Dressing

-Southwest Chicken and Pepper Slaw with Pepper Jack Cheese and Mixed Greens



Team Builder: : Create Your Own Sandwich Your Way!!

An assortment of Roasted and Cured Meats, Imported and Domestic Cheeses, Lettuce, Tomatoes, Red Onions, our homemade Pickles, Peperoncini, Italian Roasted Seasonal Vegetables. Coppola Tuna Salad

Accompanied by: Rustic Sliced  Breads and Rolls, Pesto Mayo, Sun-dried Tomato Mayo, Artichoke Parmesan Spread, Traditional and Whole Grain Dijon Mustards. Penne Pasta Salad with Walnut Pesto, Rocket & Goat Cheese  Double Chocolate Brownies



Banish Boring Salads : Can be prepared as a boxed lunch.

Salads Displayed   in Decorative Bowls  and Accompanied by Whole Grain Sliced Baguette with Whipped and Salted Butter, Fresh Fruit Display, Miniature Cookies and Brownie Bites.

Choose 4 Options.

-Quinoa And lentil Salad With Asparagus, Mint And Haloumi Cheese

Cuban Chicken Salad: Pimento Stuffed Green Olives, Tomatoes, Chick peas, Orange Zest, Lettuce, Cumin and Cilantro Vinaigrette


-Pearl Barley Salad with Harissa Spiced Chicken,  Broccoli, Slivered Almonds, Scallions


-Yukon Gold Planks And Chorizo Salad With Hard Boiled Egg, Arugula And Manchego Shavings Tossed with Virgin Olive Oil and Maple Syrup Dressing


-Grilled Chicken Caesar: Grilled Chicken, crisp Romaine, Parmesan Cheese, Herb Croutons and Caesar dressing


-Thai Noodle Salad:: Grilled Tofu, Soba Noodles, Scallions, Carrots, Dressed with Thai Peanut Sauce


-Indian Chicken Salad: Shredded Breast of Chicken with Crisp Romaine, Mandarin   Oranges, Green Onions, Raisins, Apples & Indian Curry Dressing


-California Cobb Salad: Oven Roasted Turkey,  Smoked Bacon,  Lettuce, Hard-boiled Eggs, Tomato & Crumbled Blue Cheese, with French Dijon Dressing


-Basil Parmesan Chicken Salad with Fresh Basil, Chives, Leafy Lettuce and Arugula, Celery and Fresh Crisp Apples


-BBQ Chicken Salad with Fresh Greens, Diced Tomatoes, Grilled Sweet Corn, Cucumbers, Black Beans, Cheddar Cheese and Served With Ranch Dressing


-Sesame Hoisin Salmon Served with Spicy Asian Noodle Salad


-Chile Garlic Shrimp Served on a Bed of Leafy Greens with Mango Peach Relish


-Grilled Lemon Thyme Chicken Served on a Bed of Grilled Vegetable Couscous and Garnished with a Slice of Charred Lemon


-Grilled Seasonal Veggie Spears: Served on a Bed of Garlic Infused Quinoa Salad


-Nicoise Salad: Albacore Tuna Steak, Artichoke Hearts, Hardboiled Egg, sSiced Potatoes, Tomatoes, Onion, Green Beans and Black Olives with Red Wine and Shallot Dressing.



Salad Bar:  

Invent your own Creative Salad: Bowls of Mixed Greens, diced Tomatoes, Seasonal Roasted and Steamed Vegetables, Shredded Carrots, Chicken Breast, Tofu, Swiss Cheese, Chopped Green Onions and Cottage Cheese, Served with Italian Balsamic Vinaigrette, and Creamy Blue Cheese.



Mount Tam:

A Volcano of Romaine Lettuce Topped with Grilled Shrimp, Grilled Corn Kernels, Tomato, Cucumber, Green Onion, Shredded Cheese with Green Goddess Dressing. Served with Rustic Bread, Fresh Fruit Bouquet, Homemade Cookie Sampler



Acapulco Salad :

Blend of Spinach and Romaine, Black Beans, Crisp Seasoned Tortilla Strips, Red Onion and Red Peppers Grilled Chile Lime Chicken Breast served with Honey White Balsamic and Spicy Ranch Dressing



Mediterranean Chef Salad :

Chopped Romaine with Roma Tomatoes, Cucumber, Red Onion, Bell Peppers, Feta Cheese, Kalamata Olives, Scallions, Artichoke Hearts  Hard Salami, Roasted Turkey and Prosciutto, with Sun-dried Tomato Vinaigrette: Served with Seasoned Pita Chips



Executive Box Lunch Selections:

Each Recyclable Box Clearly Labeled with Compost able Fork, Knife, Napkin set


Please Choose From Any Sandwich or Salad Options


Basic Box Lunches includes : “Ultimate Classic” Sandwich Selection, Chef’s Choice Salad, fresh Hand Cut Fruit & Berries , Mini Cookie


Gourmet Box Lunch includes:  All Other “Sandwich Selection”  Packages, Chef’s Choice Salad, Fresh Hand Cut Fruit & Berries,  Fudge Brownies & Mini Cookie


Greens Box Lunch includes:  Choose From “Ban Boring Salads”  Menu, Served with Fresh Hand Cut Fruit & Berries, Whole Grain Baguette with Sweet Butter,  Fudge Brownies & Mini Cookie




Little Extras :


Asian Slaw:  Napa Cabbage, Orange Wedges, Cucumber, Grapefruit and Kale


Leafy Green Salad:  with Tomatoes, Feta, Olives and Mint with Lemon Zest Vinaigrette and Balsamic Vinaigrette


Quiona Salad:  with Arugula and Tomatoes with Cucumber, Red Onions, and Spicy Citrus

$ 5.75

Tuscan Pasta Salad with Grilled Vegetables, Crunchy Radicchio, Fennel and Fresh Vegetables, Cannellini Beans and Walnut Pesto