Down South BBQ

BBQ Chicken Quarters with Uncle Glenn’s Hot and Zany Bbq Sauce, Honey Corn Bread, Cajun Corn on the Cob, Mixed Crispy Greens with Ranch Dressing, Seasonal Fresh Fruit Cobbler with REAL Whipped Cream

Southwest Fiesta

Green Chili Chicken Enchiladas with Rojo Sauce,
Grilled Vegetable & Cheese Enchiladas with
Verde Sauce, Red Rice with Pinto Beans, Santa Fe
Caesar Salad with Corn Kernels, Spicy Croutons
& Pepper Jack Cheese,
with Mayan Cinnamon Chocolate Brownies

Tex Mex Chicken

with Cumin, cilantro, Diced Onions, Fresh Jalapeños,
Lime Juice and Tequila, Served with Dirty Rice,
Crisp and Refreshing Romaine Salad with Cilantro Vinaigrette,
Warm Tortillas and Chocolate Smothered Mexican Brownies

Chicken Dijon

Grilled Breast of Chicken with a
Tangy Brown Sugar and Mustard Sauce

Chicken and Vegetable Stir Fry

Chicken Breast and Crisp Asian Vegetables
in our Sweet and Sour Teriyaki Sauce
Served with Basmatti Rice $Fortune Cookies

Double Dip Crusted Fried Chicken

Double Crusted Fried Chicken with Home Made Gravy

Chicken with Lemon

and Olives Topped with Toasted Nuts

Chicken Saltimbocca

Breast of Chicken Stuffed with Provolone Cheese
and Prosciutto Topped with a Light Parmesan Cream Sauce

Chicken Parmesan

Lightly Breaded Chicken Breast Topped with
Parmesan Cheese with a light Italian Herb sauce

Chicken Picatta

Grilled Chicken Breast Marinated with White Wine Lemon
Sauce and Topped with Capers and Mushrooms

Chicken Cordon Bleu

Oven roasted Chicken Breast topped with sliced
Ham and Swiss cheese with a Mustard Glaze

Whiskey Chicken

Chicken Breast marinated in wood aged Whiskey,
coated with Pecans and roasted until golden brown

Stuffed Chicken Breast

Filled with fresh sautéed Mushrooms, Garlic,
Breadcrumbs and Herb Ricotta Cheese

Honey-Lemon Grilled Chicken Breast

with spiced Honey glaze

Fiery Mango Chicken

Sauteed Breast of Chicken Topped with
a Fiery Sweet-Sour Mango Reduction,
served over Jasmine Rice

Chicken Quesadilla Pie

Served with Red Rice, Cumin Infused Vegetable Medley,
Southwest Mixed Green Salad with Red Onion, Corn Pico, and Ranch Dressing, Sugar Cinnamon Cookies

Moroccan Chicken Stew

with Carrots, Onions, Celery, Tomatoes, Dried Apricots,
Green Olives and Saffron Threads with Lemon
and Yukon Gold Potatoes Green Salad with Tarragon
Vinaigrette, Toasted Pita Triangles
with Hummus Dip, Lemon Curd Bars

Turkey Spinach Sliders

on Baby Buns Served with Smashed Potatoes,
Spinach Salad with Fresh Strawberries, Radish,
Sweet Red Onions with Balsamic Vinaigrette
And a Variety of Mini Handcrafted Cookies

Sage Roasted All Natural Turkey Breast with Pan Gravy

Served with Rice Pilaf with Slivered Almonds and Cranberries,
Spinach and Sweet Mixed Lettuce Salad with Lemon Vinaigrette,
Rustic Baguette with Whipped Sweet Butter,
Kira’ Baked Apple Cobbler and Whipped Cream

Turkey Pot Pie

Served with Vegetable Melange and Leafy Green Salad
with Honey Mustard Vinaigrette and Dessert Selection

Turkey Tetrazzini

Penne Pasta with Turkey and Creamy Sauce Topped with Garlic Breadcrumbs, Served with Classic Caesar Salad
and Warm Herb Bread, and Chocolate Dipped
Biscotti with Anisette Whip Cream

Roasted Turkey Tenderloin

with New Potatoes and Tarragon Broth
Served with Vegetable Melange